Homemade Strawberry Jam
8oz. small-batch strawberry jam inspired by a treasured family recipe and made with simple ingredients — fresh strawberries from Louisiana, lemon juice, fruit pectin, and sugar. Sweet, bright, and beautifully nostalgic. Canned in April 2026.
*Ponchatoula, Louisiana, is famously known as the "Strawberry Capital of the World". The best time for strawberry picking in and around Ponchatoula is April, with peak availability typically running from mid-March through May.
Homemade Strawberry Jam
A small-batch strawberry jam inspired by my dad’s longtime homemade recipe tradition and thoughtfully made in Houston, Texas.
Crafted with fresh strawberries, lemon juice, fruit pectin, and sugar, this jam is bright, balanced, and full of real strawberry flavor. The natural sweetness of ripe strawberries shines through with a soft citrus finish that keeps each bite fresh and vibrant.
Every jar is prepared in small batches with a slower, intentional approach — simple ingredients, timeless flavors, and a little bit of nostalgia in every spoonful.
Perfect for:
Warm biscuits & toast
Croissants & pastries
Charcuterie boards
Yogurt or desserts
Thoughtful hostess gifts
Ingredients
Strawberries, lemon juice, fruit pectin, granulated sugar
Details
8 oz glass mason jar
Small batch
Homemade in Houston, Texas
Refrigerate after opening
Storage & Shelf Life
For best freshness, store unopened jars in a cool, dry place. Refrigerate after opening and enjoy within recommended freshness guidelines.
Please Note
Because each batch is handmade using fresh ingredients, color and texture may vary slightly from jar to jar — part of the beauty of small-batch preserving.
✨ Rooted in tradition. Made to savor.
